Each club member receives approximately 25-35 lbs. of exquisitely fresh, certified organic fruits and vegetables every other week for a flat fee of $49.00. Shares change according to market, season and availability so club members always receive the very best. Specialty Items are also available for purchase as an additional club member benefit.

SUMMER	FALL	WINTER	SPRING
Eggplant Carrots Corn Spinach Watercress Cremini Mushrooms Green Leaf Lettuce White Colossal Garlic Spaghetti Squash Zucchini Leeks Strawberries Black Amber Plums Apricots Seedless Watermelon	Sweet Potatoes Crunchy Sprouts Bok Choy Onions Ginger Lacinato Kale Romaine Lettuce Celery Green Beans Roma Tomatoes Acorn Squash Blood Oranges Limes Pears Plums	Asparagus Beets Basil Rosemary and Thyme Sun Dried Tomatoes Red Romaine Daikon Root Green Onions Mixed Peppers Avocado Cauliflower Peas Mango Oranges Raspberries Bananas	Delicata Squash Broccoli Carrots Sugar Snap Peas Vidalia Onions Italian Parsley White Garlic Swiss Chard Red Butter Lettuce Roma Tomatoes Russet Potatoes White Mushrooms Ruby Grapefruits Honeydew Melon Bananas Blueberries